
Deal/Package
Valid: Jun 24 – Jun 24, 2027
Learn to Shuck Oyster Experience
Whether you’re an oyster novice, or looking to refine your technique, our…
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The Briny Babe offers vibrant catering services that specialize in seafood-inspired cuisine for private events.
Whether it be our custom raw bar or oyster shucking from our mobile camper, we can customize our services for your event needs.
For private event inquiries, email [email protected].
About The Briny Babe
Jacqueline Clarke is an experienced food, travel, and lifestyle journalist and creative consultant within the aquaculture industry. Based in Portland, Maine, she is the co-owner of Nor’Easter Oyster Co, as well as the marketing consultant for SoPo Seafood.